Shippers' Rest

If you were to ask Errol Ason why he started a tavern in Weshea he would tell you it’s because Weshea is the first city he visited that didn’t use “stupid puns” for the names of food and drinks in their typical taverns. While partially true, many of his employees claim it’s because of the access to potential clients that drew Errol here.

The tavern itself is fairly modest, boasting some of the best brandy and rum in the city, and fairly average food. Because of its location on the docks, the more affluent folk of Weshea (with some exceptions) typically stay away from Shippers’ Rest, which makes it an excellent place for all manner of dealings.

Errol’s staff is composed of adventurers, mercenaries, and all manner of folk who used to explore Jesenreth but have left their previous professions for some reason or other. Kamala Saad, for one, was a promising musician with Bardic tendencies who decided that adventuring wasn’t a consistent enough financial revenue, and now works the bar. She uses her skills to find clients for Errol, or just to get an idea of what’s going on around the world.